Grown With Love on Our Farm
We’re Keith and Emily! We met at Kent State University, married, and currently reside on a 20 acre farm with our four children: the joys of our life!
We join countless other hopeful farmers in this age-old art of producing food. We think of ourselves as lifelong learners, excited by the endless lessons to attain on a farm. We've fallen for this agricultural craft, and hope to share all that we know and learn alongside you: our happy meat customers.
"While the earth remains, seedtime and harvest, cold and heat, summer and winter, day and night, shall not cease."
-Genesis 8:22
"For land that has drunk the rain that often falls on it, and produces a crop useful to those for whose sake it is cultivated, receives a blessing from God."
-Hebrews 6:7
"I perceived that there is nothing better for them than to be joyful and to do good as long as they live; also that everyone should eat and drink and take pleasure in all his toil—this is God's gift to man."
-Ecclesiastes 3:12